Ingredients: Milk chocolate, hazelnuts, pistachio, almonds, hazelnut praline, beantobar crepe, salt, cinnamon, nutmegs Milk Salami is a chocolate dessert made in a shaped remind of ‘Salami,’ an Italian smoked sausage. It is a chocolate made to be cut and eaten like a salami, and it is 100% handmade chocolate made by professional chocolat-ier. The chocolate in the Milk Salami is a Grand Cru-class milk chocolate made from Ecuadorian-made cacao bean, and it’s soft and has harmonious rich scent of milk, caramel, and vanilla. Hazelnut praline, which made by caramelizing hazelnuts and grinding them finely with a mixer, makes the taste of Milk Salami richer and contains the savory taste of high-quality nuts. You can enjoy a pleasant chewing taste by putting dark 70% natural chocolate and crispy crepe pieces made by Treetobar. It’s a perfect chocolate that shows both special and fancy.