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Mango Coconut - Island Way Sorbet Ice Cream
Island Way Mango Coconut Sorbet Ice Cream blends the sweetness of ripe mango with the creamy texture of coconut milk, served in a natural coconut shell. The result is a rich yet refreshing tropical dessert that feels both indulgent and light.
Each portion is hand-filled and pre-frozen—no scooping, no prep, and no mess. The real coconut shell creates an instant visual impact, making it perfect for buffets, plated desserts or special events. Simply remove from the freezer and serve.
Mango Coconut is ideal for hotels, restaurants, beachside venues and catering services. Its tropical flavour and clean label ingredients make it a popular choice across menus, from casual to fine dining. Free from artificial colours and preservatives, this sorbet ice cream fits seamlessly into modern, health-conscious menus.
Serve it with a garnish of mint, a slice of mango or a drizzle of coconut cream—or enjoy it just as it is. Pre-portioned, cost-effective and easy to handle, Island Way Mango Coconut delivers premium flavour and flawless presentation with zero prep time.
Categories
- ICE CREAM AND DESSERT
- Plain ice-cream/Fruit ice cream/fruit ice/Cornets/Sorbet
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