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  • Luisa Vicinanza-Bedi is an artisan chocolate maker in Nottingham and founder of Luisa's Vegan Chocolates. "I've always had a love for chocolate, but when I discovered all the tastes and nuances of sin ...
  • Ferrero Rocher is the nation’s favourite chocolate, according to a new survey released to mark National Chocolate Day. Britsuperstore, a retailer specialising in delivering British foodstuffs around t ...
  • A new online marketplace will allow Emirati date farmers to sell off excess produce at home and abroad, cutting waste in the process. Agthia Group's Al Fouh subsidiary has created eZad, which aims to ...
  • Dubai: A list of 11 restaurants have received the Michelin Star in Dubai with a total of 69 eateries recognised across the city at the Michelin Guide Star Revelation event in Dubai on Tuesday. Two res ...
  • NCA celebrates National Candy Month

    08 Jun 2022 Candy Industry
    The National Confectioners Association (NCA) has kicked off National Candy Month, which occurs each June to celebrate Americans’ favorite confectionery treats and their contributions to emotional well ...
  • The country’s first 100% organic cocoa-processing plant has been established in Beringen near Schaffhausen to produce organic and Fairtrade certified semi-finished cocoa products. Read More
  • A research team from MIT has put an Oreo’s cream filling through a series of tests to understand why the cream sticks to just one side. There are many ways to eat the humble Oreo: you can dunk it in y ...
  • The recipe for Macarons des Sœurs is only passed on orally to the succeeding pâtissier, who is the only one who makes the macaron, "alone and away from prying eyes". In Lorraine, in the north-east of ...
  • Do you like sour candy more than other flavors? It’s likely you might be an extrovert. That’s just one takeaway from a new survey of 2,000 candy lovers: a person’s preference for certain sweets may sp ...

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